Sunday, October 6, 2013

Grandma's Chicken N' Dumplings

It's cold.... so I have cool-weather food on my mind! Gumbo, sausage and potatoes, chicken and rice... and this favorite! When I was in college, Wednesday night was Chicken n' Dumplings night at my grandparents.... I made this a routine to visit on Wednesdays! :)



Chicken N'Dumplings

- 1 whole chicken, boiled
- chicken broth
- 2-5 tortillas
- cream of celery soup (or substitute- I substitute milk & mushroom soup mix)
- spices (salt, pepper, garlic, Tony's, parsley, etc.)

Boil your chicken earlier in the day (or earlier in the week!) and shred the meat. For 2 people, I only use the meat from about 1/4 of a chicken. 

Boil all the ingredients together for 15-30 minutes (until the dumplings are soft). Enjoy!

How about a picture of me with Grandma and Pa? That's nicer than soup...

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